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EnglishIngredients:
$2.89
Heng Hing White Sesame Seed
Qt 1
Directions:
- Bean thread noodles 1 pack
- Cucumber 1 piece
- Carrot 1 piece
- Rice vinegar 2 tbsp
- Soy sauce 2 tbsp
- Sugar 1 tbsp
- Sesame oil 1 tbsp
- Toasted sesame seeds 2 tsp
- Chili flakes 1/4 tsp
- Green onion 1 stalk
- Begin by boiling the bean thread noodles for 3-4 minutes, then drain and set aside.
- Thinly slice the carrot diagonally, then cut into even matchsticks.
- Next cut the cucumber in half, remove the seeds, then slice and cut into even matchsticks.
- Make the dressing by combinging soy sauce, rice vinegar, sugar, and sesame oil then stir until everything is combined.
- Cut the cooked bean thread noodles, then add the cucumber, carrot, dressing, sesame seeds, chilli flakes and mix well so that everything is coated.
- Mix everything again before serving, and garnish with the chopped green onion.
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