<ul><li><strong>Kikkoman Noodle Kit with Sauce Pad Thai</strong> 1 pack</li><li><strong>Canola Oil</strong> 2 tsp</li><li><strong>Ground Beef </strong>¾ pound</li><li><strong>Snap Peas </strong>2 cups</li><li><strong>Shredded Carrots </strong>2 cups</li><li><strong>Green Onions </strong>½ cup </li><li><strong>Peanuts </strong>1 tsp</li><li><strong>Limes </strong>1-2 wedges</li></ul><p></p><div class="media-wrap video-wrap"><video controls="" src="https://img.awsprod.99ranch.com/76dd190d425f4ae689f51d59d600ba7e.mp4#t=0.1"></video></div><p></p><ul><li><span style="font-size:28px">Boil noodles until they have soften and then drain.</span></li></ul><p></p><div class="media-wrap image-wrap"><img src="https://img.awsprod.99ranch.com/338be07f50dd43689744e923f57fe350.jpeg#t=0.1"/></div><p></p><ul><li><span style="font-size:28px">Heat oil in a large skillet, then cook and crumble beef until browned.</span></li></ul><p></p><div class="media-wrap image-wrap"><img src="https://img.awsprod.99ranch.com/708f13024e5949f7bee516e3d25f2cca.jpeg#t=0.1"/></div><p></p><ul><li><span style="font-size:28px">Add snap peas, carrots, and scallions; stir until peas are vibrant. </span></li></ul><p></p><div class="media-wrap image-wrap"><img src="https://img.awsprod.99ranch.com/8ad78bfb420d43b2ab00b6c83dbd5b4d.jpeg#t=0.1"/></div><p></p><ul><li><span style="font-size:28px">Mix in sauce, noodles, and half of the reserved cooking liquid then simmer until veggies are tender. </span></li></ul><p></p><div class="media-wrap image-wrap"><img src="https://img.awsprod.99ranch.com/9fed91e229194f0f8334500e3042b0e0.jpeg#t=0.1"/></div><p></p><ul><li><span style="font-size:28px">Serve hot with peanuts and lime wedges.</span></li></ul><p></p><div class="media-wrap image-wrap"><img src="https://img.awsprod.99ranch.com/89282159fc8d4d9b9d4d8ac8305d66c7.jpeg#t=0.1"/></div><p></p>