Family-owned since 1928. Grown and Milled on our Family Farm: Mochiko Blue Star Brand Sweet Rice Flour is a premium rice flour ground from short grain sweet rice. This flour is exceptional in that we oversee all facets of its production on the Koda family farm - from growing and harvesting of this specialty rice, to milling and grinding of the pure, unadulterated kernels. This flour is suitable for individuals on wheat, rye, oat, and barley gluten-free diets. Our facilities are dedicated exclusively to rice processing. Koda Farms is located in the sunny San Joaquin Valley of central California. As third-generation farmers and millers, we've worked our land since the 1920s and long specialized in rice products nonpareil. Visit www.kodafarms.com for cooking tips, recipes, and more. Sweet Rice Flour is a superior thickening agent especially good for recipes to be refrigerated or frozen. It inhibits liquid separation.